Premium In-Store Oven
MODULO
Perfect baking in your store
Modular electric oven for bakeries, pastry shops, and retail stores. Independent control of each deck, stable temperature, and energy efficiency.
Control panel
Traditional stone baking decks
Modular design
Proving chamber or stand
Challenges of the modern bakery
Rising energy costs and the shortage of skilled workers are everyday challenges. MODULO addresses them with advanced technology.
Choose a function tailored to your sales model
The lower module of the MODULO system is available in two variants:
- Tray rack stand
- Proofing chamber
The solution allows you to adjust the configuration to your store’s operating model and baking intensity level.
Configuration tailored to your store
Available configurations allow you to select the number of chambers and shelf sizes according to your store space and sales intensity.
From a compact 2-chamber version to extended setups for large bake-off locations.
LCD panel – fast and intuitive operation
The perfect solution for stores where simplicity and efficient staff operation matter.
Electronic control panel – full process control
Full control over temperature, time, and operating mode. Baking programs ensure consistency and reduce staff errors.
Why choose the MODULO in-store oven?
Rising energy costs and the shortage of skilled workers are everyday realities. MODULO solves these problems with technology.
MODULO INSTALLATIONS
Ready to operate in just minutes. Full control of every deck.
